{"product_id":"campo-azul-1940-tequila-blanco-750ml","title":"Campo Azul 1940 Tequila Blanco 750ml","description":"\u003cp\u003eCampo Azul 1940 Blanco is a confirmed additive-free 100% agave tequila from the Highlands of Jalisco (NOM 1416), cooked slowly in masonry ovens and double distilled, bottled at 80 proof (40% ABV).\u003c\/p\u003e\u003cp\u003eBorn from the red earth of Jesús María in Jalisco's highlands, Casa Campo Azul honors the legacy of its founder, Don Ricardo López, who began crafting tequila in 1940 using his family's generations of agave-growing expertise. Tequila 1940 follows a traditional process: agave cooked in masonry ovens for 30 hours of direct steam at lower pressure, rested 24 hours and cooled 18 hours, then slowly and naturally fermented before double distillation.\u003c\/p\u003e\u003cp\u003eSpice and light mint lead the nose with touches of fresh vegetal agave. The palate brings sweet cooked agave, licorice and bright citrus, finishing with pleasant pepper and building warmth.\u003c\/p\u003e\u003cp\u003eThe classic label makes it a lovely gift for tequila purists.\u003c\/p\u003e\u003cp\u003eBlanco tequila is bottled unaged or rested for less than two months, so it shows the agave at its purest: bright, peppery and fresh. It is the classic choice for margaritas and palomas, and a good blanco is just as rewarding sipped neat.\u003c\/p\u003e\u003cp\u003eTequila can only be made from blue Weber agave in five designated Mexican states, chiefly Jalisco, and the finest bottlings are made from 100% agave. Sipping tequila is best enjoyed from a narrow-rimmed glass that concentrates the aromas, at room temperature and without salt or lime, so the character of the agave and the barrel can come through.\u003c\/p\u003e\u003ch3\u003eTasting Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma:\u003c\/strong\u003e Spice, light mint, agave.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Sweet cooked agave, licorice, citrus.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Pepper, gentle heat.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Campo Azul 1940\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNOM:\u003c\/strong\u003e 1416, Jesús María, Jalisco\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Blanco tequila, additive-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Masonry ovens 30 hours, double distilled\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProof \/ ABV:\u003c\/strong\u003e 80 proof (40% ABV)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Enjoy It\u003c\/h3\u003e\u003cp\u003eSip it neat or chilled, or mix a classic Margarita, Paloma or Ranch Water.\u003c\/p\u003e\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWho founded Campo Azul?\u003c\/strong\u003e\u003cbr\u003eDon Ricardo López, who began making tequila in 1940.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it additive-free?\u003c\/strong\u003e\u003cbr\u003eYes, confirmed additive-free.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does it taste?\u003c\/strong\u003e\u003cbr\u003eMint, cooked agave, licorice, citrus and pepper.\u003c\/p\u003e\u003cp\u003eExplore more in our \u003ca href=\"\/collections\/tequila\"\u003eTequila collection\u003c\/a\u003e.\u003c\/p\u003e","brand":"Campo Azul","offers":[{"title":"Default Title","offer_id":68023604347189,"sku":"VWS200426790","price":38.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0993\/7367\/8901\/files\/noir-gold-main-25797.webp?v=1793662801","url":"https:\/\/hiddencasks.com\/products\/campo-azul-1940-tequila-blanco-750ml","provider":"Hidden Casks","version":"1.0","type":"link"}