{"product_id":"del-maguey-single-village-mezcal-san-luis-del-rio-750ml","title":"Del Maguey Single Village Mezcal San Luis Del Rio 750ml","description":"\u003cp\u003eDel Maguey San Luis Del Rio is a single village mezcal made from Espadín agave by Paciano Cruz Nolasco and his family in the remote village of San Luis Del Rio, Oaxaca, bottled at 47% ABV.\u003c\/p\u003e\u003cp\u003eThree hours south of Oaxaca on a two-lane highway towards the Gulf of Tehuantepec is the turnoff to San Luis Del Rio, followed by another two hours on a winding, rocky dirt road. The pueblo lies in a narrow, hot valley with steep slopes full of maguey Espadín, and the Rio Hormiga Colorada, the Red Ant River, flows through it. Above the fields of maguey, the mountaintops are scattered with cornfields.\u003c\/p\u003e\u003cp\u003eThe agaves are roasted in earthen pit ovens over hot rocks, fermented naturally with ambient microbes and distilled twice in copper stills.\u003c\/p\u003e\u003cp\u003eSan Luis Del Rio has a spicy, fruity and smoky nose with a high note of citrus. It is creamy, smooth and warming on the palate, with a clean finish. One of the original expressions of Del Maguey's Single Village series, it makes a fine gift for mezcal lovers.\u003c\/p\u003e\u003cp\u003eSip it slowly from a copita.\u003c\/p\u003e\u003cp\u003eMezcal is made by roasting agave hearts, traditionally in earthen pits, then crushing, fermenting and distilling them, a process that gives the spirit its characteristic smoky depth. Each agave variety and each village brings its own character, which is why enthusiasts love exploring small-batch bottlings.\u003c\/p\u003e\u003ch3\u003eTasting Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e Spicy, fruity and smoky with a high note of citrus.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Creamy, smooth and warming.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Del Maguey (Paciano Cruz Nolasco)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Single Village Mezcal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAgave:\u003c\/strong\u003e Espadín\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Earthen pit roasted, natural fermentation, twice distilled in copper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProof \/ ABV:\u003c\/strong\u003e 94 proof (47% ABV)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e San Luis Del Rio, Oaxaca, Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Enjoy It\u003c\/h3\u003e\u003cp\u003eSip it neat from a copita at room temperature. It pairs with orange slices, grilled meats or mole.\u003c\/p\u003e\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWho makes it?\u003c\/strong\u003e\u003cbr\u003ePaciano Cruz Nolasco and his family.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat agave is used?\u003c\/strong\u003e\u003cbr\u003eEspadín.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is San Luis Del Rio?\u003c\/strong\u003e\u003cbr\u003eIn a narrow, hot valley south of Oaxaca, on the Red Ant River.\u003c\/p\u003e\u003cp\u003eExplore more in our \u003ca href=\"\/collections\/tequila\"\u003eTequila collection\u003c\/a\u003e.\u003c\/p\u003e","brand":"Del Maguey","offers":[{"title":"Default Title","offer_id":68023431397685,"sku":"VWS200425966","price":73.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0993\/7367\/8901\/files\/noir-gold-main-12104.webp?v=1793656063","url":"https:\/\/hiddencasks.com\/products\/del-maguey-single-village-mezcal-san-luis-del-rio-750ml","provider":"Hidden Casks","version":"1.0","type":"link"}