{"product_id":"fernet-francisco-ruibarbo-750ml","title":"Fernet Francisco Ruibarbo 750ml","description":"\u003cp\u003eFernet Francisco Ruibarbo is a rhubarb-forward fernet from San Francisco, bottled at 40% ABV (80 proof). Fernet Francisco is made with the help of Farid Dormishian, owner and master distiller of Falcon Spirits in the Bay Area.\u003c\/p\u003e\u003cp\u003eIts fernet base is made from 12 local organic herbs and rhubarb, infused in grape brandy and organic grain spirit, with botanicals sourced from Bay Area markets.\u003c\/p\u003e\u003cp\u003eIn the Ruibarbo, rhubarb root takes centre stage: the spearmint and peppermint of the brand's other fernet are dropped so the rhubarb can lead.\u003c\/p\u003e\u003cp\u003eThe result is earthy, bittersweet and herbal, with tart rhubarb, dried fruit and warm spice, less minty than classic fernets.\u003c\/p\u003e\u003cp\u003eIt is a local twist on San Francisco's favourite bartender's shot.\u003c\/p\u003e\u003ch3\u003eTasting Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e Rhubarb root and herbs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Earthy and bittersweet, with tart rhubarb and spice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Dry and bitter.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Fernet Francisco (with Falcon Spirits), San Francisco Bay Area\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Fernet (amaro)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanicals:\u003c\/strong\u003e 12 local organic herbs, rhubarb root\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBase:\u003c\/strong\u003e Grape brandy and organic grain spirit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 40% (80 proof)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e California, United States\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Enjoy It\u003c\/h3\u003e\u003cp\u003eServe Fernet Francisco Ruibarbo as a digestif, neat or over a large ice cube, after a rich meal. In San Francisco, fernet is traditionally poured as a quick chilled shot with a ginger ale chaser. It mixes well with cola or ginger beer over ice, and its rhubarb character shines in a Toronto with rye whiskey, a Hanky Panky with gin and sweet vermouth, or a fernet sour with fresh lemon. A bar spoon adds earthy depth to a Manhattan. Pair it with dark chocolate, espresso or strawberry-rhubarb pie. Keep the bottle in a cool, dark place after opening.\u003c\/p\u003e\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat makes Ruibarbo different?\u003c\/strong\u003e\u003cbr\u003eRhubarb root leads, with the mint left out for a less minty, more earthy fernet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is it made from?\u003c\/strong\u003e\u003cbr\u003e12 local organic herbs and rhubarb infused in grape brandy and organic grain spirit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow strong is it?\u003c\/strong\u003e\u003cbr\u003eIt is bottled at 40% ABV, or 80 proof.\u003c\/p\u003e\u003cp\u003eExplore more in our \u003ca href=\"\/collections\/liqueur-more\"\u003eLiqueur \u0026amp; More collection\u003c\/a\u003e.\u003c\/p\u003e","brand":"Fernet Francisco","offers":[{"title":"Default Title","offer_id":68083146260789,"sku":"VWS200428091","price":31.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0993\/7367\/8901\/files\/noir-gold-main-39850.webp?v=1793992813","url":"https:\/\/hiddencasks.com\/products\/fernet-francisco-ruibarbo-750ml","provider":"Hidden Casks","version":"1.0","type":"link"}