Kahlúa Chocolate Sips Smooth Chocolate is a chocolate coffee liqueur, bottled at 16% ABV. Kahlúa is the classic rum and coffee liqueur made with Arabica coffee and sugarcane from Veracruz, Mexico; the brand partners with local farmers in the Mexican countryside to support sustainable development.
It is made by blending Kahlúa's rum and coffee liqueur with real cocoa.
The result has a rich, velvety mouthfeel of chocolate, for a smooth and creamy, indulgent taste with a gentle coffee backbone.
It is made to pour neat or over ice for an easy holiday treat, with no mixing required.
It is a hassle-free choice for serving something special with friends and family, whether as a holiday nightcap, a dessert course or a cosy evening treat by the fire.
Tasting Notes
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Nose: Rich chocolate and coffee.
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Palate: Velvety chocolate with a smooth coffee backbone.
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Finish: Creamy and indulgent.
Specifications
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Producer: Kahlúa, Veracruz, Mexico
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Style: Chocolate coffee liqueur
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Base: Kahlúa rum and coffee liqueur with real cocoa
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ABV: 16% (32 proof)
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Origin: Mexico
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Size: 750ml
How to Enjoy It
Kahlúa Chocolate Sips is made to pour neat or over ice for a smooth, indulgent treat; make it even more special with your own garnish, such as whipped cream, a dusting of cocoa or crushed peppermint. It also makes a rich chocolate espresso martini shaken with vodka and espresso, a decadent addition to hot chocolate or coffee, and a mocha milkshake blended with vanilla ice cream. Pour it over brownies or ice cream for an easy dessert. For a gathering, chill the bottle and set out glasses, ice and garnishes so guests can serve themselves. A bottle also makes a thoughtful host gift for a dinner party or the holidays. Keep the bottle in a cool, dark place after opening.
Frequently Asked Questions
What is it made from?
Kahlúa's rum and coffee liqueur blended with real cocoa.
How do I serve it?
Neat or over ice, with your own garnish.
How strong is it?
It is bottled at 16% ABV.
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