Newton Single Vineyard Spring Mountain Cabernet Sauvignon 2016 is a Napa Valley Cabernet from the Spring Mountain District, bottled at 14.5% ABV.
It is incredibly concentrated, bold yet bright, with a pronounced licorice finish.
An intense violet hue leads to a nose dominated by red fruit and spice.
Pomegranate, sage, thyme and rosemary blend seamlessly with a subtle mineral quality.
Newton Vineyard was founded in 1977 on Spring Mountain, and its steep terraced hillside vineyards are the heart of the estate. The 2016 earned 95 points from James Suckling and 94 from Wine Spectator, and with several years in bottle it is drinking beautifully while still able to age.
Good wine rewards a little care in serving. Whites and rosés show best chilled to around 45 to 50°F, while reds are at their most expressive slightly below room temperature, around 60 to 65°F. Opening the bottle and letting it breathe for a few minutes, or pouring it into a decanter, helps the aromas open up.
Tasting Notes
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Nose: Red fruit and spice.
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Palate: Concentrated and bright, with pomegranate, sage, thyme, rosemary and minerality.
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Finish: Pronounced licorice.
Specifications
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Producer: Newton Vineyard, Napa Valley
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Vintage: 2016
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Grape: Cabernet Sauvignon
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Vineyard: Single vineyard, Spring Mountain District
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ABV: 14.5%
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Origin: California, United States
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Size: 750ml
How to Enjoy It
Decant for about an hour and serve at 16 to 18°C in large Bordeaux glasses. Pair it with herb-crusted lamb, grilled ribeye, mushroom risotto and aged cheeses. Store the bottle on its side in a cool, dark place; it makes a fine gift for a Napa Cabernet lover.
Frequently Asked Questions
Where is it from?
A single vineyard in the Spring Mountain District of Napa Valley.
What does it taste like?
Red fruit, pomegranate and herbs with a mineral edge and a licorice finish.
How was it rated?
95 points from James Suckling and 94 from Wine Spectator.
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