Exprè is a premium espresso liqueur from Bepi Tosolini, bottled at 28% ABV. Bepi Tosolini is a family distillery in Friuli, in north-eastern Italy, best known for its grappas.
It is made from 100% Arabica coffee beans, toasted in the traditional artisanal Italian way, cold-infused and then distilled in small batches with alcohol.
It is completely natural, made without artificial aromas, colourings or additives.
In the glass it tastes like a true Italian espresso: intense, roasted and aromatic, with a smooth sweetness and a long coffee finish.
Its striking dark bottle makes it a handsome gift for coffee lovers.
Tasting Notes
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Nose: Intense, freshly roasted espresso.
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Palate: Rich Arabica coffee with smooth sweetness.
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Finish: Long and roasted.
Specifications
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Producer: Bepi Tosolini, Friuli, Italy
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Style: Espresso liqueur
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Coffee: 100% Arabica, cold-infused and distilled
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Additives: No artificial aromas, colourings or additives
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ABV: 28% (56 proof)
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Origin: Italy
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Size: 750ml
How to Enjoy It
Exprè makes a superb espresso martini: shake it with vodka and a fresh shot of espresso over ice and strain into a chilled coupe. It is also delicious neat or over ice after dinner, or added to a cup of espresso as a 'caffè corretto'. Try it in a White Russian, a coffee Old Fashioned with bourbon, or poured over vanilla gelato for an affogato. Use it to soak the ladyfingers in tiramisu, or drizzle it over chocolate desserts. Pair it with biscotti, dark chocolate and panna cotta. In summer, shake it with cold brew, a splash of cream and ice for an iced Italian coffee cocktail, or blend it with vanilla gelato into a grown-up frappé. A small glass after a long Italian dinner is a perfect finish. Keep the bottle in a cool, dark place after opening.
Frequently Asked Questions
How is Exprè made?
From 100% Arabica coffee, toasted, cold-infused and distilled in small batches.
Does it contain artificial flavours?
No. It is made without artificial aromas, colourings or additives.
How strong is it?
It is bottled at 28% ABV.
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