Bozal Mezcal Castilla Reserva Método Ancestral 750ml

Bozal Castilla Reserva is a single-agave mezcal made from Castilla agave by the ancestral clay-pot method, bottled at 47.3% ABV.

The agave hearts are roasted in earthen pit ovens and crushed with a tahona wheel.

Fermentation and distillation take place in clay pots, the most traditional way to make mezcal.

It is fruit-forward and earthy, with roasted agave, mocha, mint and pepper, finishing with subtle smoke, weathered leather and soft minerality.

Bozal's Reserva line celebrates rare agaves and traditional methods, and the Castilla Reserva has earned a Double Gold medal at the San Francisco World Spirits Competition. Its tall, textured black bottle makes it a striking gift for a mezcal collector.

Tasting Notes

• Nose: Roasted agave, mocha and mint.
• Palate: Fruit-forward and earthy, with pepper and leather.
• Finish: Subtle smoke and soft minerality.

Specifications

• Brand: Bozal
• Agave: Castilla
• Method: Ancestral: earthen oven, tahona, clay-pot fermentation and distillation
• ABV: 47.3%
• Origin: Mexico
• Size: 750ml

How to Enjoy It

Sip it neat from a copita with orange slices and sal de gusano. Pair it with mole negro, grilled meats and dark chocolate.

Frequently Asked Questions

What does Método Ancestral mean?
Traditional production with clay-pot distillation.

What agave is it made from?
Castilla agave.

How strong is it?
It is bottled at 47.3% ABV.

Explore more in our Mezcal collection.