Corzo Reposado is a 100% Blue Weber agave tequila from the Jalisco highlands, triple distilled and aged in American oak, bottled at 80 proof (40% ABV).
Corzo is made with twice the amount of blue agave of most tequilas and triple distilled over more than 56 hours for a fuller, smoother finish. The reposado is double aged, rested between distillation cycles, to deepen its oak and honey character, and it is presented in the brand's distinctive, award-winning bottle designed by Fabien Baron.
Building on the aromatic Corzo Silver, the reposado's time in oak adds smooth vanilla, honey and gentle wood spice while preserving the fresh, vibrant agave of the highlands, with sweet, citrusy and tropical notes. The nose brings cooked agave with oak and honey, and the palate is smooth and round, refined and balanced for sipping.
Its tall, minimalist bottle makes it a gift for anyone who appreciates design and quality in equal measure.
Reposado, meaning rested, is tequila aged between two months and a year in oak, which gives it a pale gold colour and a gentle touch of wood while keeping the agave bright and lively.
Tequila can only be made from blue Weber agave in five designated Mexican states, chiefly Jalisco, and the finest bottlings are made from 100% agave. Sipping tequila is best enjoyed from a narrow-rimmed glass that concentrates the aromas, at room temperature and without salt or lime, so the character of the agave and the barrel can come through.
Tasting Notes
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Nose: Cooked agave with oak and honey.
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Palate: Smooth and round, with vanilla and gentle spice.
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Character: Sweet, citrusy and tropical.
Specifications
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Brand: Corzo
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Style: Reposado tequila
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Agave: 100% Blue Weber, Jalisco highlands
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Distillation: Triple distilled
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Aging: American oak, double aged
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Proof / ABV: 80 proof (40% ABV)
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Region: Jalisco, Mexico
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Size: 750ml
How to Enjoy It
Sip it neat or over ice, or use it in an elevated Margarita. It pairs with grilled shrimp, tacos or honey-glazed desserts.
Frequently Asked Questions
How is it distilled?
Three times, over more than 56 hours.
What is double aging?
The tequila rests in oak between distillation cycles.
Who designed the bottle?
Fabien Baron.
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