D'Aristi Xtabentún Mayan Edition 750ml

D'Aristi Xtabentún Mayan Edition is the traditional honey and anise liqueur of the Yucatán, bottled at 30% ABV (60 proof).

Casa D'Aristi makes it in Mérida, fermenting honey on site, then blending it with anise seed and Mexican rum distilled from sugar cane juice.

The recipe follows a Mayan-inspired tradition dating back to the 16th century.

This edition comes in a sculpted terracotta-coloured bottle showing a Mayan figure, finished with a rope-wrapped neck.

Sweet honey and bold anise make it a striking gift and a great after-dinner sipper.

Tasting Notes

• Nose: Wildflower honey and anise.
• Palate: Sweet honey, licorice and spice.
• Finish: Warm and lingering.

Specifications

• Producer: Casa D'Aristi, Mérida, Yucatán
• Base: Fermented honey, anise and Mexican rum
• ABV: 30% (60 proof)
• Origin: Mexico
• Size: 750ml

How to Enjoy It

Serve it chilled or over ice after dinner, or add a splash to coffee. Pair it with flan and churros.

Frequently Asked Questions

What is Xtabentún?
A Yucatán liqueur of honey, anise and rum.

Where is it made?
In Mérida, Yucatán.

How strong is it?
It is bottled at 30% ABV, 60 proof.

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