Gracias a Dios Mezcal Tobalá 750ml

Gracias a Dios Tobalá is an artisanal mezcal made from wild Tobalá agave, bottled at 45% ABV.

It is produced in Santiago Matatlán, Oaxaca, under Maestro Mezcalero Oscar Hernández, from a family that has made mezcal for generations.

The wild agave grows 10 to 13 years in Zoquitlán, Oaxaca, before harvest, and the mezcal is double distilled.

Expect bell pepper and thyme balanced with sweet agave, a slightly tropical character and a hint of mint, over gentle smoke.

Tobalá is often called the king of agaves, and this bottling is an approachable way to discover it.

Tasting Notes

• Nose: Honey, light florals and cooked agave.
• Palate: Bell pepper, thyme and sweet agave, slightly tropical.
• Finish: Mint and gentle smoke.

Specifications

• Brand: Gracias a Dios
• Maestro: Oscar Hernández
• Agave: Wild Tobalá, 10-13 years
• Distillation: Double distilled
• ABV: 45%
• Origin: Santiago Matatlán, Oaxaca, Mexico
• Size: 750ml

How to Enjoy It

Sip it neat from a copita with orange slices and sal de gusano. Pair it with mole, grilled meats and tlayudas.

Frequently Asked Questions

What agave is it made from?
Wild Tobalá agave, grown 10 to 13 years.

Who makes it?
Maestro Mezcalero Oscar Hernández in Santiago Matatlán.

How strong is it?
It is bottled at 45% ABV.

Explore more in our Mezcal collection.