Hancock's President's Reserve is a single barrel Kentucky straight bourbon from Buffalo Trace Distillery in Frankfort, bottled at 88.9 proof. It is made from Buffalo Trace's Mash Bill No. 2, the higher-rye recipe, with roughly 12 to 15% rye.
The bourbon is named after Hancock Lee, who surveyed the site in 1775 where the distillery now stands. It belongs to Buffalo Trace's family of single barrel bourbons from Mash Bill No. 2, and at 88.9 proof it is the gentlest of them, with no age statement.
Expect vanilla, sweet corn and toasted pecan on the nose, with butterscotch, fudge and maple. The palate brings cinnamon, dark fruit such as plum and cherry, then pepper and oak, and the finish is slightly dry with caramel and spicy oak. As a single barrel, each bottle varies a little from the next.
The squat decanter-style bottle with its gold label and wax seal is a classic of the Buffalo Trace family and a fine gift.
Enjoy it neat or with a single ice cube.
Bourbon must be made in the United States from a mash of at least 51% corn and aged in new charred oak containers, and straight bourbon must be aged at least two years. Those rules give bourbon its characteristic sweetness, with caramel and vanilla drawn from the charred barrels.
Tasting Notes
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Nose: Vanilla, sweet corn, toasted pecan and butterscotch.
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Palate: Cinnamon, plum, cherry, pepper and oak.
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Finish: Slightly dry, with caramel and spicy oak.
Specifications
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Producer: Buffalo Trace Distillery
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Style: Kentucky Straight Bourbon Whiskey, single barrel
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Expression / Batch: President's Reserve
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Proof / ABV: 88.9 proof (44.45% ABV)
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Cask / Finish: New charred American oak
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Region: Frankfort, Kentucky
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Size: 750ml
How to Enjoy It
Serve it neat or on a single ice cube. It pairs with pecan pie, barbecue or a mild cigar.
Frequently Asked Questions
Who makes Hancock's?
Buffalo Trace Distillery in Frankfort, Kentucky.
Which mash bill is it?
Buffalo Trace's Mash Bill No. 2, with about 12 to 15% rye.
What proof is it?
It is bottled at 88.9 proof.
Explore more in our Bourbon collection.