Timberline Vodka is made by Hood River Distillers, established in 1934 in Hood River, Oregon, and bottled at 40% ABV (80 proof).
It is a unique blend of grain, Pacific Northwest apples and glacier-fed spring water from Mt. Hood.
The water comes from springs that originate on the Coe and Eliot glaciers of Mt. Hood, and the distillers keep its minerals present for a brisk, clean finish that echoes its origins.
It is distilled with 46 levels of purification in a dual-column, 2,000-litre pot still, with just enough apple added for a richness not found in other vodkas.
Created for lovers of the outdoors, it comes in a bottle with a canvas label, and the brand is a proud partner of The Freshwater Trust, a nonprofit that restores rivers, streams and creeks across the West.
Tasting Notes
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Nose: Clean grain with a hint of crisp apple.
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Palate: Sweet on the onset, mineral and crystalline in the middle.
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Finish: Brisk and clean.
Specifications
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Producer: Hood River Distillers, Hood River, Oregon
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Established: 1934
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Style: Vodka
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Base: Grain and Pacific Northwest apples
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Water: Glacier-fed spring water from Mt. Hood
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ABV: 40% (80 proof)
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Origin: Oregon, United States
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Size: 750ml
How to Enjoy It
Enjoy Timberline well chilled and neat, or over ice with a twist of lemon to appreciate its mineral, crystalline texture. It makes a crisp Vodka Martini, a bright Moscow Mule with ginger beer and lime, and a fresh Vodka Soda with a splash of apple or cucumber. The touch of apple in the spirit pairs beautifully with cider, so try it in a hot or cold apple cider punch in autumn, or in a Bloody Mary for brunch. Pair it with oysters, smoked salmon, crudités and other fresh seafood. For a gathering, chill the bottle and set out glasses, ice and garnishes so guests can serve themselves. A bottle also makes a thoughtful host gift for a dinner party or the holidays. Keep the bottle in the freezer for the coldest pours.
Frequently Asked Questions
What is it made from?
Grain, Pacific Northwest apples and glacier-fed spring water from Mt. Hood.
How is it distilled?
In a dual-column, 2,000-litre pot still with 46 levels of purification.
How strong is it?
It is bottled at 40% ABV, or 80 proof.
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