Laya Reposado is a USDA certified organic, kosher, 100% blue Weber agave tequila made in Amatitán, in the Tequila Valley of Jalisco, and bottled at 40% ABV. It is the core aged expression in the Laya range, presented in a sleek matte black bottle.
Laya is produced at NOM 1480 following additive-free standards. The agave is fermented in open-air stainless steel tanks and distilled twice in a stainless pot still with a copper coil, then rested in American white oak barrels.
The reposado is designed to be approachable, balancing the bright acidity of the blanco with the soft sweetness of oak, for a clean, agave-forward profile with subtle wood influence.
Expect fresh grass and citrus from the agave, with gentle vanilla and oak from the barrel.
It is an easy, versatile reposado for sipping or mixing, and a stylish organic choice for any bar.
Reposado, meaning rested, is tequila aged between two months and a year in oak, which gives it a pale gold colour and a gentle touch of wood while keeping the agave bright and lively.
Tequila can only be made from blue Weber agave in five designated Mexican states, chiefly Jalisco, and the finest bottlings are made from 100% agave. Sipping tequila is best enjoyed from a narrow-rimmed glass that concentrates the aromas, at room temperature and without salt or lime, so the character of the agave and the barrel can come through.
Tasting Notes
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Nose: Grass and citrus, with a touch of vanilla.
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Palate: Clean, agave-forward, with soft oak sweetness.
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Finish: Smooth, with subtle wood.
Specifications
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Producer: Laya Tequila, NOM 1480, Amatitán, Jalisco
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Agave: 100% blue Weber agave, USDA organic
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Distillation: Twice, stainless pot still with copper coil
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Style: Reposado
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Aging: American white oak
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Certifications: USDA Organic, kosher
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ABV: 40% (80 proof)
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Origin: Jalisco, Mexico
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Size: 750ml
How to Enjoy It
Sip Laya Reposado neat or over a large ice cube, or mix it into a reposado margarita, a Paloma or a tequila Old Fashioned. Pair it with carnitas, grilled chicken or a citrusy salad.
Frequently Asked Questions
Is Laya Reposado organic?
Yes. It is USDA certified organic and kosher.
Where is it made?
At NOM 1480 in Amatitán, in the Tequila Valley of Jalisco.
How is it aged?
It rests in American white oak barrels.
Explore more in our Tequila collection.
