Noah's Mill is a small batch Kentucky straight bourbon from the Willett family in Bardstown, Kentucky, bottled by hand at barrel strength, 114.3 proof (57.15% ABV).
Batches are small, fewer than 20 barrels at a time, and the whiskey is handmade in the hills of Kentucky, bottled at a strength that best complements its age. Noah's Mill has earned Double Gold at the San Francisco World Spirits Competition in 2011 and 2012.
It is one of the most lush and rich whiskeys on the market. The nose shows walnuts, prunes and floral notes, and the palate mirrors it with walnuts, prunes and spice intertwined with lavender, balanced by just the right acidity, leading down a path of lingering burnt caramel.
A deep, full-strength bourbon of extraordinary character, it makes a fine gift for bourbon lovers.
Sip it neat, then add a little water to open it up.
Bourbon must be made in the United States from a mash of at least 51% corn and aged in new charred oak containers, and straight bourbon must be aged at least two years. Those rules give bourbon its characteristic sweetness, with caramel and vanilla drawn from the charred barrels.
A Kentucky straight bourbon is made from at least 51% corn and aged at least two years in new charred oak containers in Kentucky.
Small batch bourbons are blended from a limited number of selected barrels, so each batch carries its own character.
Barrel strength means the whiskey is bottled close to the strength it came out of the barrel.
Tasting Notes
-
Nose: Walnuts, prunes and floral notes.
-
Palate: Walnuts, prunes, spice and lavender.
-
Finish: Lingering burnt caramel.
Specifications
-
Producer: Willett Distillery (Kentucky Bourbon Distillers)
-
Style: Kentucky Straight Bourbon Whiskey, Small Batch
-
Proof / ABV: 114.3 proof (57.15% ABV)
-
Region: Bardstown, Kentucky, United States
-
Size: 750ml
How to Enjoy It
Sip it neat, then add water to taste. It pairs with pecan pie, dried fruit or a cigar.
Frequently Asked Questions
How big are the batches?
Fewer than 20 barrels at a time.
What proof is it?
It is bottled at 114.3 proof.
Who makes it?
The Willett family in Bardstown, Kentucky.
Explore more in our Bourbon collection.