Old Forester 1910 Old Fine Whisky is the fourth release in Old Forester's Whiskey Row Series, which tells the story of America's longest continually marketed bourbon through its bottles. It is bottled at 93 proof (46.5% ABV).
It is inspired by a fire on the bottling line in 1910 that forced mature whisky into a second set of barrels. Today, 1910 recreates that accident: fully matured bourbon is moved into a second, heavily charred barrel for additional ageing.
The double barreling creates a smooth, well-rounded whisky with sweet oatmeal raisin cookie and milk chocolate leading into caramel corn and evolving spice, layered over buttercream and toasted notes.
Rich and dessert-like, 1910 is one of the most popular bottles in the Whiskey Row Series and a fine gift.
Bourbon must be made in the United States from a mash of at least 51% corn and aged in new charred oak containers, and straight bourbon must be aged at least two years. Those rules give bourbon its characteristic sweetness, with caramel and vanilla drawn from the charred barrels.
Tasting Notes
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Nose: Buttercream and dark chocolate.
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Palate: Oatmeal raisin cookie and milk chocolate into caramel corn and spice.
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Finish: Smooth and well rounded.
Specifications
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Distillery: Old Forester, Louisville, Kentucky
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Style: Kentucky Straight Bourbon, double barreled
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Series: Whiskey Row Series, No. 4
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Proof / ABV: 93 proof (46.5% ABV)
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Origin: Kentucky, United States
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Size: 750ml
How to Enjoy It
Enjoy it neat or on a large ice cube, or in a rich Old Fashioned. Pair it with chocolate desserts or bread pudding.
Frequently Asked Questions
What inspired Old Forester 1910?
A 1910 bottling line fire that forced mature whisky into second barrels.
How is it made today?
Mature bourbon is moved into a second, heavily charred barrel for additional ageing.
What proof is it?
93 proof, 46.5% ABV.
Explore more in our Bourbon collection.