Aqua Perfecta Basil Eau de Vie is an herbal brandy from St. George Spirits in Alameda, California, distilled from fresh Genovese and Thai basil with unaged grape brandy, bottled at 80 proof (40% ABV).
What does a master distiller do when there's a perfect tomato season? Lance Winters created this eau de vie to sip with beefsteak tomatoes, but it works just as well with anything your garden grows. Both varieties of fresh basil go directly into the copper pot still: Genovese basil gives a buttery, green base, Thai basil lends bright, spicy top notes, and unaged grape brandy brings a creamy body and fruit-forward mid-palate, with licorice root joining the basil.
Bright anise opens the nose before giving way to classic Italian basil freshness. The palate shows peppery spice and subtle anise alongside graceful basil notes over a creamy, fruity body.
The botanical label makes it a unique gift for gardeners and cooks.
Eau de vie is a clear, unaged fruit or herbal brandy.
Copper pot distillation captures delicate fresh aromatics.
Serve it chilled in a small glass.
A splash in a Gimlet adds herbal brightness.
It pairs with pesto pasta, fresh mozzarella and grilled vegetables.
It is a great conversation piece for dinner parties.
St. George is known for inventive craft spirits.
Home cooks will love its culinary uses.
Try a few drops over a summer tomato salad.
Tasting Notes
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Nose: Bright anise, fresh basil.
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Palate: Peppery spice, creamy fruit.
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Finish: Graceful basil.
Specifications
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Distillery: St. George Spirits, Alameda, California
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Style: Basil eau de vie
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Base: Genovese and Thai basil with unaged grape brandy
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Proof / ABV: 80 proof (40% ABV)
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Origin: California, USA
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Size: 750ml
How to Enjoy It
Sip it chilled alongside summer tomatoes or a Caprese salad, or add it to a Bloody Mary or a Gin and Tonic-style highball.
Frequently Asked Questions
Who created it?
St. George master distiller Lance Winters.
What basil is used?
Fresh Genovese and Thai basil.
What does it pair with?
Garden-fresh tomatoes and summer produce.
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